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Cocktail Recipe: Bafana Bafana Cream

Written by Pat Hopkins
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A delightful cocktail mix of green and gold A delightful cocktail mix of green and gold

Go Bafana Bafana! Go for it! The hopes and dreams of all South Africans are with you. And we toast you with our own green ‘n gold cocktail.

 

Ingredients:

  • One and a half parts Crème de Menthe
  • Three parts Amarula Cream
  • Edible green and gold powder (found at baking shops or supermarkets)

 

Method:

o    Pour Crème de Menthe into bottom of a cocktail glass

o    Pour over the Amarula Cream making sure it floats on the Crème de Menth

o    Sprinkle over the green ‘n gold powder

o    Serve while offering a cheer to our heroes

 

Last modified on Wednesday, 16 June 2010 19:48
Pat Hopkins

Pat Hopkins

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1 Comment

  • Comment Link Justin Thursday, 10 June 2010 22:10 posted by Justin

    I have had many of these before but this time they are better than EVER !!!

    This e-mail address is being protected from spambots. You need JavaScript enabled to view it

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